Treat of the Week: Buttermilk Pie

Long thought to be a traditional dessert of the Southern United States, the origins of Buttermilk Pie (sometimes called Chess Pie) are a matter of some debate--often the case with beloved desserts.

Some insist that this silky, sweet pie has roots in England while others contend that it is purely a Southern delight. Regardless of who thought of it first, this beautiful pie with its firm, crusty top layer and smooth custard-like filling is a true treat.

We had never tasted Buttermilk Pie before this weekend when my mother tried a new recipe and presented us with this delightfully creamy confection adorned with whipped cream rosettes and raspberry coulis.