The Ampulla was made around 1661 and is in the form of a golden eagle, some 8 inches high with a wingspan of 7.75 inches. This vessel holds the holy oil which is used to anoint the Sovereign during the Coronation Ceremony. In short, it’s a fancy gold spewer. The oil pours forth from the beak (there is a tiny hole in the bird’s throat to allow the flow of oil). The oil is poured into the spoon which we’ll examine in a moment.
Some historians believe that the eagle’s head is older than the body. This has been conjectured because the screw thread which attaches the head to the body seems to be of Fourteenth Century rather than Seventeenth Century design. There was another Ampulla, but Oliver Cromwell disposed of that one during the Commonwealth period. He caused a lot of trouble.
From the Web site of the English Monarchs |
In 1649, when Cromwell was selling off the King's goods, Clement Kynnersley, a Yeoman of the Removing Wardrobe to Charles I, bought this spoon for 16 shillings, and upon the Restoration in 1660, he took up the same post with Charles II, triumphantly returning this object to the King. Today, both the Ampulla and the Spoon are on display at the Jewel House at the Tower of London.
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